Quick Kick Kimchi

This fast and super delicious Kimchi recipe delivers a spicy kick and immense flavour.

This fast and super delicious Kimchi recipe delivers a spicy kick and immense flavour. Your taste buds will be like fireworks!

Ingredients
5-6 cups of loosely packed raw and fresh Napa Cabbage (finely cut) or (roughly chopped) Bok Choy
1 cup of fresh raw Bean Sprouts (optional)
1-2 Tablespoons of Chili Paste, depending on how much spicy you prefer
1 Teaspoon of sesame oil
ΒΌ Cup of Apple Cider Vinegar or Rice Wine Vinegar

Directions
1. Place fresh veggies in a large bowl
2. Whisk and mix all the other ingredients together in a separate bowl and pour over veggies
3. Mix and toss salad then serve!

Create your own Chili Paste with this easy gourmet recipe.

Author

  • Max Brennan is a passionate wellness seeker on a journey to learn and share the secrets of living well. He is also the CEO at Hum@n Media, the publisher of SILVER Magazine.

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